Written by Catherine Saxelby
on Tuesday, 10 December 2013.
Tagged: Foodwatch Newsletter, newsletter
I'd like to wish you a very Happy and safe Christmas and New Year holiday period. Especially so if you're going to be travelling on the roads. Take care to take regular breaks to stretch your legs and in the words of the roadside maxim on all Australian Highways - STOP, REVIVE, SURVIVE. In this issue of the Foodwatch Newsletter we give you some healthy and enjoyable gift ideas and review what's new on the Foodwatch website. You can read the Foodwatch December Newsletter here.
The best gifts come in great variety, are modest on the wallet, last for ages and ages, give hours of pleasure, are useful and don't make you gain weight! That's right! BOOKS!
I love getting books as presents and apart from being out in the great Australian outdoors, reading is one of my favourite pleasures.
That's why this Christmas I've chosen a selection of books that would make great Christmas presents. Some are from The Foodwatch Store and others are books I've reviewed on the Foodwatch website. I hope you find something that interests you.
Happy Reading!
As usual we tell you what's new on the Foodwatch website including reviews, common food or diet related questions and any hot topics.
Catherine Saxelby has the answers! She is an accredited nutritionist, blogger and award-winning author. Her award-winning book My Nutritionary will help you cut through the jargon. Do you know your MCTs from your LCTs? How about sterols from stanols? What’s the difference between glucose and dextrose? Or probiotics and prebiotics? What additive is number 330? How safe is acesulfame K? If you find yourself confused by food labels, grab your copy of Catherine Saxelby’s comprehensive guide My Nutritionary NOW!
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